Dinner Menu

APPETIZERS

SALMON & AVOCADO COCKTAIL – 29000
Grilled salmon cubes, mango, cucumber, herbs & green chili
(
optional) salad served on bed of avocado cream

ANTELOPE MEATBALL WITH CUMBERLAND SAUCE 32,000
Chef’s selection of Antelope meatball, shallow fried and
served
on bed of sweet & savory Cumberland sauce

SIZZLING HARTEBEEST POPPER
32,
000

Hartebeest tenderloin rolled & stuffed with pineapple cubes
& peppercorn sauce, wrapped with bacon, grilled and served
on bed of sizzling onions in a hot plate

PULLED BUFFALO CROQUETTE

Crispy fried croquette made from pulled Buffalo shoulder,
served
with sweet chilli sauce

SIZZLING CHICKEN TIKKA

Chicken cubes marinated overnight in our special tikka spice
mix & yoghurt, cooked in tandoor oven and served on bed of
sizzling
onion in a hot plate. Served with yoghurt mint sauce

CHICKEN LOLLIPOP
Frenched chicken wings marinated in garlic & red chilli powder
& crispy fried. Served with sweet chilli sauce

MIX VEG APPETIZER PLATTER TO SHARE
Fennel infused roasted vegetable | Crispy beetroot fritter
|Crispy
rice balls
Served
with yogurt mint sauce & tamarind chutney

CHEESE STUFFED VEGETABLE CROQUETTES

Mixed vegetable croquettes stuffed with feta, cheddar &
mozzarella, deep fried and served with caramelized onion
chutney

STUFFED NAAN
Light & crispy stuffed naan, served with yoghurt mint sauce & caramelized onion chutney
Choose
your filling option: cheese | cheese & bacon |
spinach & feta | spicy potato

SOUPS

CREAMY TOMATO SOUP       19,000
Cream of tomato soup  , garnished with croutons 

ORIENTAL CLEAR SOUP   19,000
Oriental style vegetable and chicken (optional) soup

CREAMY MUSHROOM SOUP  19,000
Cream of Mushroom, infused with black peppercorn & parsley.
Served with buttered baguette slices

SALADS

LAWNS CAESAR SALAD  34,000
Crunchy lettuce, grilled chicken strips, avocado & crispy croutons
salad, topped with Parmesan shavings & served with our signature
Caesar dressing
(This dish contains Anchovy)

APPLE & ORANGE SALAD WITH CHILLI NUTS  21,000
Apple, orange, rocket, spring onion and seasonal vegetables salad,
tossed with honey lime vinaigrette and garnished with chilli nuts
Optional toppings: Crispy bacon

SEASONAL  GREEN SALAD  21,000
Lettuce, avocado, cherry tomatoes, red onion, cucumber
and fresh herbs salad, served along with lime vinaigrette

LIGHT MEALS

GRILLED CAJUN CHICKEN FILLET BURGER  32,000
Chicken fillet marinated in cajun spices and char-grilled
topped with pineapple salsa; served with aioli sauce and
French fries

LAWNS CLUB SANDWICH  39,000
Chicken tikka, lettuce & mayonnaise stuffed layered sandwich;
served with coleslaw and French fries
(Please allow 50 minutes of preparation time)

ANTELOPE STROGANOFF   39,000
Tender strips of Antelope meat coated in a luscious creamy
sauce and served over a bed of buttery spaghetti

CREAMY PESTO PASTA   30,000
Grilled seasonal vegetables tossed with creamy pesto sauce
and penne pasta
Optional toppings: Grilled chicken instead of vegetables   8,000

Optional toppings for Burgers;
Cheese                        8,000
Crispy bacon             8,000
Fried Eggs                 6,000

FROM THE GRILL

SERENGETI PLAINS    69,000
Four varieties of game meat medallions of your choice,
grilled
to your preference and served on bed of creamy
mash potato. Served with saute greens, caramelized onion
chutney, peppercorn sauce & red wine jus
Meat options: Sitatunga | Hartebeest | Buffalo | Springbok |
Blesbok | Waterbuck
Optional
: Additional choice of game meat    16,000

WILD STEAK 52,000
Prime cut from animal of your choice, marinated overnight,
grilled to your preference and served with peppercorn sauce,
choice of potato & salad
Meat options: Uganda Kob | Blesbok | Waterbuck | Springbok |
Buffalo

SMOKED KUDU STEAK   52,000
Kudu fillet fused with rosemary and smoked in
pit barbeque.
Served on bed of garlic fried spinach, alongwvitkchoice of
potato & peppercorn sauce

GARLIC CROCODILE STEAK   52,000
Pan fried Crocodile steak with whole garlic & butter and
flambeed witKbrandy. Served with creamy garlic sauce,
Rice and green salad.

LAWNS SUPER STEAK   52,000
350g prime cut of beef, stuffed with mustard, peppercorn
& garlics’) grilled to your preference and topped with garlic
butter; served with mushroom or peppercorn sauce, choice
of potqto and saute seasonal vegetables

GRILLED PORK CHOPS   49,000
Succulent Pork chops, grilled to perfection, served on bed of
pan fried carrots, cabbage & pineapple. Served with choice
of potato and bbq sauce.
Flavour options: Sticky | Spicy garlic, apple & pear

WHOLE CROCODILE TAIL  370,000
Whole crocodile tail (typically weighs between 1.5 to 2 kg),
marinated overnight with lemongrass, herbs & spices, and
roasted for 2 hours – a mouth watering delicacy not to be
missed. Served with oriental style stir fry vegetables, crispy
potato wedges, dill butter sauce & peppercorn sauce.
(Please pre-order atleast 24 hours in advance)











FROM THE GRILL

HONEY MUSTARD GRILLED CHICKEN BREAST 49,000
Skinless chicken breast, marinated in honey mustard sauce,
grilled to perfection and served with saute spinach, choice of
potato & creamy mustard sauce

TANDOORI CHICKEN 49,000
Skinless half spring chicken, marinated overnight in yogurt,
ginger, garlic, red chilli powder & select spice, cooked in clay pot
oven; served with pilau rice, creamy & buttery tomato curry
sauce & kachumbari salad

KING PRAWNS YOUR STYLE  75,000
300g King Prawns, on the shell, grilled to perfection, with choice
of
your flavour; served with choice of potato and green salad
Flavour
options: Tandoori | Lemon butter

GRILLED TILAPIA   49,000
Tilapia fish fillet, pan seared with seasoning of your choice; served
with sauce, choice of potato and sauteed spinach, kale & dodo
Flavor options: Cajun| Dill butter |Garlic butter






WOK & CURRY POT

STIR FRY PORK 45,000
Crispy fried pork tenderloin strips tossed with spring onion, bell
peppers, ginger & honey sauce. Served with egg fried rice.

SWEET & SOUR STIR FRIED BUFFALO 45,000
Buffalo strips stir fried with onion, bell peppers and sweet & sour
sauce
. Served with egg fried rice.

THAI GREEN CURRY
Mildly spiced aromatic thai green curry sauce, simmered with
your choice of ingredient, and served with Rice and Mango salad
Vegetable     38,000
Buffalo         49,000

SLOW COOKED ANTELOPE STEW  49,000
Chefs selection of Antelope nrfeqt (on the bones), braised with onion,
garlic & slow cookedwith red Wine, tomatoes, potatoes & carrots.
Served with mashed potato and green salad

CHICKEN TIKKA MASALA   49,000
BonelesS
.chivqkefi^c’ubeS,.marinated overnight in ginger, garlic, select
spices & yoghurt, cooked in tandoor oven, and simmered with
creamy onion & fortiata’masala sauce. Served with Jibe, naan and
pickled onion scfldd.-ffn.ild option available)

BUTTER CHICKEN   49,000
Fire roasted chicken tikka (on the bones) simmered in
creamy tomato curry sauce, infused with butter. Served with
rice, naan and pickled onion salad

GOAT ROGANJOSH   49,000
Tender goat cubes simmered in gravy sauce infused with
onion, garlic, ginger, fennel & yogurt; served with rice, naan
and pickled onion salad

COASTAL FISH CURRY   49,000
Fish fillet cooked in fragrant coconut based curry sauce – a
coastal delicacy from southern India. Served with rice, naan
and pickled onion salad

HARIYALI PANEER CURRY    49,000
Mildly spiced curry sauce infused with spinach, mustard
leaves, mint, coriander & green chillies, simmered with
Paneer, and served with rice, naan and pickled onion salad
(Vegetable option available instead of Paneer)

DAL MAKHANI   42,000
Black lentil simmered with creamy onion & tomato curry sauce,
topped with butter and cream. Served with rice, naan and
pickled onion salad








   








GAME MEAT TASTING MENU    90,000

Unable to decide which game meat delicacy to order? Why not try our 5 course
tasting Menu, well crafted by our Chefs section of:
     Soup
     Salad
Assortment of 3 varieties of appetizers
Assortment
of 3 varieties of main course dishes 
Assortment of 3 varieties of dessert.


FROM THE CHARCOAL GRILL

WILD RIBS IN STICKY SWEET CHILLI SAUCE 52,000
400g of Ribs of animal of your choice, marinated overnight,
basted with sticky sweet chilli sauce & char-grilled; served with
sweet chilli sauce, choice of potato and salad
Meat options: Buffalo | Uganda Kob | Hartebeest

BBQ CHICKEN WINGS 43,000
Chunky Chicken wings (6 pcs), marinated overnight, basted
with sauce of your choice & char-grilled. Served with choice
of potato, BBQ sauce and salad
Choice of sauce: Sticky| BBQ | Peri-peri

HUNTER’S BBQ   52,000
2 varieties of fire roasted boneless meat on the skewers,
served
with red wine jus, choice of potato and salad
Meat options: Buffalo | Reedbuck | Uganda Kob |Sitatunga

GRILLED WILD SAUSAGES 49,000
5 pcs of garlic & herbs infused home-made sausages,
char-grilled and served on bed of mashed potato and
brown gravy sauce
Meat options: Uganda Kob |Buffalo | Reedbuck

MIX GRILL PLATTER 75,000
Choose any 4 meat:
Sticky Pork Riblets(200 g) | BBQ Chicken Wings (200 g)
|Buffalo meatballs (5 pcs) |Goat muchomo skewers (3 pcs) |
Chicken lollipop (4 pcs) |Pork muchomo skewers (5 pcs)
Served with choice of potato, BBQ sauce, peppercorn sauce
and green salad












SIDE ORDERS

NAAN BREAD    10,000
Plain | butter | dhania & chilli | garlic

CREAMY MASH POTATO 12,000

CRISPY POTATO WEDGES 12,000

FRENCH FRIES 12,000

MASALA CHIPS 15,000

SAUTE SEASONAL VEGETABLES 12,000

CREAMED SPINACH   10,000

BASMATI RICE   15,000

SAUCES:    8,000
Peppercorn | mushroom | bbq | brown gravy
| piri piri | red wine juz

 

 

 

 

KIDS MENU

FISH FINGER 30,000
Served with French tries

CHICKEN NUGGET 30,000
Served with French fries

CHEESY PENNE PASTA 30,000
Tossed with cheese sauce

GRILLED SAUSAGES 30,000
Pork or Chicken sausages, served with
mashed potato

GRILLED CHICKEN 30,000
Beef or Chicken sausages, served with
mashed potato

CHOCOLATE NAAN  25,000
Served with Chocolate sauce

All kids menu dishes served with glass of
fresh fruit juice or Ice cream.













BREAKFAST
(ONLY AVAILABLE TILL 11.30 AM)

SAMOSA (3 PCS)
Stuffed triangular savoury pastry, deep fried and served with Sweet chili sauce
& lemon wedges
Vegetable     15,000
Beef       18,000
Buffalo   18,000

ROLEX 22,000
Plain |Vegetable | Buffalo
Served
with French fries

EGGS TO ORDER  22,000
Boiled | Scrambled | Fried | Sunny side up | Spanish Omelette | Mushroom
Omelette
Served
with grilled tomato and butter toast

BLT SANDWICH 29,000
Crispy Bacon, Lettuce & tomato sandwich; served with French fries

VEGGIE CHEESE SANDWICH 25,000
Grilled vegetables & cheese sandwich; served with
French fries